Jean-Pierre Wybauw - Chocolate

Būklė - labai gera

Intoxicant, comforter and the ultimate sweetener: no other food exercises such an irresistible attraction on young and old as chocolate. Chocolate lends itself to the preparation of all kinds of sweet treats such as milkshakes, truffles, brownies, bavarois, and many more. Here, the author explains what to do with such a product as chocolate.